Scallops and black pudding · Dyne

Preview. Some of what you see is ours, not Darren’s, and never reaches a customer.

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Four seared scallops on black pudding and pea purée

Chef-prepared

Scallops and black pudding

£13.60

Scallops, Stornoway black pudding, pea purée · Serves 1 · 280g

Order by Monday 2 November, 12pm for delivery on Tuesday 3 November, 9am–5pm.

Delivered to your door for £2.99, or collected free from The Port Kitchen in Arbroath or The Tailend in St Andrews.

What it costs us

King scallops, 4	£11.00
Stornoway black pudding	£0.70
Peas and mint	£0.30
Butter	£0.15
Tray and sleeve	£0.35
Kitchen time	£1.10
Dyne price	£13.60

Per portion

Protein: 30g
Carbs: 22g
Fat: 23g
Kcal: 420

Allergens

Waiting for Darren to confirm.

Scallops and black pudding

£13.60